13

White Rabbit

Moscow, Russia

Boundless creativity with Russian ingredients from Moscow’s most famous chef

White Rabbit

On the Pass

Vladimir Mukhin

Pastry Chef

Valeriya Sidorova

What makes it special: With a spectacular 360-degree view of Moscow from its 16th-floor dining room, White Rabbit is the best place in the capital for dining with a view. But it is also the place to come for Vladimir Mukhin’s inventive cuisine using Russian ingredients – think swan liver pâté with torched marshmallow or baked cabbage with caviar.

Who is Vladimir Mukhin? A fifth-generation cook, Mukhin began his career at 12 years old in the kitchen of a restaurant where his father worked. He trained at La Barone in France, El Celler de Can Roca in Spain and Khajimi in Japan, before opening White Rabbit in 2012. In 2017 he founded IKRA, Russia’s first international gastronomy festival, and the same year he starred in Netflix’s hit documentary series Chef’s Table.

About the décor: Opulent, colourful and playful, the main dining room sits under a domed glass roof and features turquoise, yellow and red velvet sofas and cosy curved booths. Guests get their first taste of the Alice in Wonderland theme when they enter the elevator, which is painted to look like the doors to a mysterious room. Weird and wonderful rabbit-themed art adorns the restaurant, including giant Russian dolls, or matryoshka, with white rabbits in their arms.

On the menu: There are à la carte options and two degustations: the Contrast, which celebrates the union and the struggle of opposites, and the Russian Evolution, which explores the development of the country’s cuisine. Tasting menu highlights include sea urchin with tangerine in a baked potato, and coco lardo with black caviar and black bread, while the à la carte options range from barley porridge with hazel grouse and morels to calf tongue with mashed potatoes.

Other ventures: White Rabbit Family, which is owned by Mukhin and his partners, now has 21 restaurants. These include Mukhin’s even more creative Chef’s Table, located in the same building as White Rabbit, which hosts guest chef takeovers and pop-ups. Anatoly Kazakov’s sustainability-focused Selfie, voted No.65 in the 2019 extended list, is also part of the group.

Contact

Building 3, 16th Floor, Smolenskaya Square, Moscow 121099

+7 495 66 33 999 Visit White Rabbit's Website